This raw Chinese herb is sold by the pound in either raw or powdered form. Please use the above "add-on" button to make your selection.
Pinyin name: Bai Ji Li
Aka: ci ji li, ji li
Source: Shen Nong Ben Cao Jing
English name: tribulus, puncture vine caltrop fruit
Botanical name: tribulus terrestris
Pharmaceutical name: fructus tribuli
Properties: bitter, acrid, neutral
Channels entered: liver
Chinese therapeutic actions: pacifies the liver and anchors yang, facilitates the flow of liver Chi and disperses stagnation, dispels wind and brightens the eyes, dispels wind and stops itching
This herb is available by the pound in either raw or powdered form.